Scientific name: nasturtium officinale
or nasturtium microphyllum
Plants live seminar many years, stolons to 40 cm long, much branched, rooted in the burning, both in land and in water. Leaves alternate, pinnate dual, dual-ovate leaves with 3-9 irregular lobes usually larger end, raw edges or areas camouflage, dark green.
USES:
Processing
Watercress can be used for soup, stir-fried, or eaten with hot pot.
Pharmacology
Watercress has a bitter taste, smell, the cool, sound effects blood, heat, pain, stimulate digestion, provide minerals to the body, anti-ischemic, anti-septic blood disease, dialysis, benefits Elementary, hypoglycemia, cough. It also sweating, dewormed and detoxifying nicotine., ....
